Studies – Blog Section
In this section of our Blog you will be able to browse the most recent research on olive oil. Learn about EVOO health benefits and ways of use.
Olive Oil Consumption and Dementia Mortality: A Promising Study
Discover the remarkable benefits of olive oil in reducing dementia-related mortality. A recent study published in JAMA Network Open reveals that consuming more than 7 grams of olive oil daily can significantly lower the risk of dementia-related death by 28%. This association holds true regardless of overall diet quality, making olive oil a valuable addition to your daily nutrition. Learn how substituting olive oil for less healthy fats can enhance cognitive health and longevity. Dive into the full analysis and explore the potential of olive oil in promoting a healthier, dementia-free future.
Olive Oil Polyphenols Promote Anti-Aging – 2022 Study
In a 2022 study olive oil polyphenols enable a neuroprotective cascade to preserve brain health. Check our summary for an understanding on olive oil anti aging.
New Study Reveals Connection Between Non-Alcoholic Fatty Liver Disease and Olive Oil Consumption
New Study Reveals Connection Between Non-Alcoholic Fatty Liver Disease and Olive Oil ConsumptionA new study was published on Nature on April 15th which studied the connection between olive oil and fatty liver disease. Specifically, the performance of olive oil...
Clinical Trial: High Phenolic EVOO and Alzheimer’s Disease
Clinical Trial Reveals Benefits of Polyphenol Rich Olive Oil for Older Adults With Mild Cognitive Impairment. See the Results.
Olive Oil Fraud Study: Buy Your EVOO Directly from Producers
Numerous Factors That Increase Olive Oil Fraud Risk Were Studied in a New Research Paper. Buying Directly From Producers Was Among the Safest Choices.
Olive Oil and Heart Disease: What a Study of 92,978 Participants Says
Olive Oil and Heart Disease: How are They Associated? How is Olive Oil Intake Associated with Cardiovascular Disease and Stroke Risk? See What a Study of 92,978 People Shows about Olive Oil and Heart Disease.
“There is an urgent need to educate UK consumers about EVOO”
To say that any food is the healthiest in the world is a rather significant claim, but I am convinced that in the case of extra virgin olive oil there is enough evidence to corroborate it. - Simon Poole This has been highlighted in an interview with Dr. Simon Poole, a...
Alarming Insect Population Data
For nearly 30 years, a group of entomologists has been collecting and counting bugs from German nature reserves. Their shock findings threaten to change farming practices across Europe. The Krefeld Entomological Society and its vast collection of insects are based in...
Elenolide: The most recent reason to love Extra Virgin Olive Oil
Extra virgin olive oil is a food with a recognized health claim in the EU, related to its phenolic content. Elenolide was recently discovered to further back-up this claim.
Research Finds Extra Virgin Olive Oil Safest, Most Stable for Cooking
Australian researchers found extra virgin olive oil to be the safest and most stable even when used at high temperatures, dispelling a common myth about cooking with olive oil. Comparing Heated EVOO with Other Oils Australian researchers compared the effects of...