Myrolion Olive Oil. Greek, Organic High Phenolic Cold-Pressed Extra Virgin EVOO
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Olive Oil and Heart Disease: What a Study of 92,978 Participants Says

Olive Oil and Heart Disease: What a Study of 92,978 Participants Says

by Athanasios Demeslis | Mar 29, 2020 | Studies - Blog Section

Olive Oil and Heart Disease: What a Study of 92,978 Participants Shows​ A new article published on March 2020, in the Journal of the American College of Cardiology, shed new and definite light in the association between olive oil and heart disease. Article research...

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Myrolion Interview on the National Broadcasting Radio Network about NOVATERRA Project

Myrolion Interview on the National Broadcasting Radio Network about NOVATERRA Project

by Athanasios Demeslis | Jun 29, 2021 | Our News - Blog Category

Athanasios Demeslis, olive farmer and producer of Myrolion olive oil, was interviewed on June 29th 2021 by Helen Manoli, on the National Broadcasting Radio Network, about NOVATERRA Project.

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New Study Reveals Connection Between Non-Alcoholic Fatty Liver Disease and Olive Oil Consumption

by Athanasios Demeslis | Jun 5, 2021 | Studies - Blog Section

New Study Reveals Connection Between Non-Alcoholic Fatty Liver Disease and Olive Oil ConsumptionA new study was published on Nature on April 15th which studied the connection between olive oil and fatty liver disease. Specifically, the performance of olive oil...

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Clinical Trial: High Phenolic EVOO and Alzheimer’s Disease

Clinical Trial: High Phenolic EVOO and Alzheimer’s Disease

by Athanasios Demeslis | Dec 14, 2020 | Studies - Blog Section

Clinical Trial Reveals Benefits of Polyphenol Rich Olive Oil for Older Adults With Mild Cognitive Impairment. See the Results.

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Myrolion Olive Oil • Greek • Organic • Extra Virgin • Cold-Pressed • High Phenolic • Award Winning EVOO.

Myrolion
37008 – Achillion
Magnesia Greece.
Phone: (+30) 6975686677
contact [at] myrolion.com

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