Clinical Trial: High Phenolic EVOO and Alzheimer’s Disease
Clinical Trial Reveals Benefits of Polyphenol Rich Olive Oil for Older Adults With Mild Cognitive Impairment. See the Results.
Olive Oil and Heart Disease: What a Study of 92,978 Participants Says
Olive Oil and Heart Disease: What a Study of 92,978 Participants Shows A new article published on March 2020, in the Journal of the American College of Cardiology, shed new and definite light in the association between olive oil and heart disease. Article research...
Elenolide: The most recent reason to love Extra Virgin Olive Oil
Extra virgin olive oil is a food with a recognized health claim in the EU, related to its phenolic content. Elenolide was recently discovered to further back-up this claim.
Component in EVOO Kills Cancer Cells
Oleocanthal in EVOO causes a rupture of cancerous cells, releasing enzymes and causing cell death, without harming healthy cells. The results of the study, which will be published in the journal Molecular and Cellular Oncology, were made public on January 23, 2015....