by Myrolion | Oct 16, 2017 | Recipes - Blog Section
This is a kind of cheese pie you can find in the rural areas of central Greece and its purpose is to be prepared quickly in contrast to other types of pie. Servings: 10 Prep time: 20’ Cooking time: 40’ Total time: 60’ Meal Type: Breakfast, Snack Region: Thessaly...
by Myrolion | Sep 28, 2017 | Our News - Blog Category
Most people know Greece for Summer and the experiences it brings. However our land is blessed throughout the year. Pelion is the mountain we say hi to every day we wake up, here in Myrolion. Look at this beauty. Pelion – Greece – Fall 2015 from Christopher...
by Myrolion | Sep 20, 2017 | Our Thoughts
We choose to spend double the time on our groves, working with our hands, following our ancestor’s ways Have you ever thought what it takes to be devoted to organic farming? A conventional farmer would have just sprayed the area with pesticides which would then...
by Myrolion | Jun 22, 2017 | Our News - Blog Category
Our family’s most precious creation is now available in selected charming spots in Denmark. Myrolion is Organic, you need not worry about harmful chemical compounds sneaking into your meals, as pesticides are absent during cultivation and pressing processes....
by Myrolion | May 12, 2017 | Our News - Blog Category
Olympia Awards for Health and Nutrition 2017. Myrolion received a Bronze Standard of Excellence for its health protecting properties! It’s true, we received our first ever award along with our official startup. We are proud to be part of a movement that steadily...
